Rustic focaccia studded with roasted jalapeños and sharp cheddar, baked with our signature sourdough starter for deep, complex flavor. Crispy exterior gives way to a tender, airy crumb with just the right amount of heat. Perfect for sandwiches, alongside soups, or simply torn and enjoyed with good butter.
Baked fresh in small batches using organic flour and natural fermentation. Local pickup and delivery available.
